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Student Nutrition Department

The KCSD Student Nutrition Department is Hiring!

Free and reduced meal applications and other meal programs are available in other languages by contacting our staff.

Student Nutrition Contacts

Jenny Notton

Director of Student Nutrition
Central Office

Amanda Meece

Operations Coordinator, Student Nutrition
Central Office

Diana Hankinson

Administrative Assistant, Student Nutrition
Central Office

Monica Trattles

System Coordinator

Lynita Bachmann

Cafeteria Manager
River Ridge Elementary School

Michelle Beetem

Cafeteria Manager
White's Tower Elementary School

Tara Butler

Cafeteria Manager
Twenhofel Middle School

Tracey Collins

Cafeteria Manager
Piner Elementary School

Sharee Duncan

Cafeteria Manager
Woodland Middle School

Sarah Epure

Cafeteria Manager
Ft. Wright Elementary School

Karen Fry

Cafeteria Manager
Caywood Elementary School

Ronda Gunn

Cafeteria Manager
Taylor Mill Elementary School

Gina Holtkamp

Cafeteria Manager
Ryland Heights Elementary School

Michele Martin

Cafeteria Manager
Turkey Foot Middle School

Jessie Purnell

Cafeteria Manager
Dixie Heights High School

Ashley Reyes

Cafeteria Manager
Scott High School

Nana Rogers

Cafeteria Manager
Summit View Academy

Amy Williams

Cafeteria Manager
Kenton Elementary School

Sherry Winters

Cafeteria Manager
Beechgrove Elementary School

Karen Woods

Cafeteria Manager
Hinsdale Elementary

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.​

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete the USDA Program Discrimination Complaint Online Form (AD-3027) found online at How to file a Complaint​, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone numbe​​r, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)  fax: (833) 256-1665​ or (202) 690-7442; or

(3)  email: program.intake@usda.gov.

This institution is an equal opportunity provider.